2025-02

Sake Brands

Kozaemon Junmai Ginjo Omachi Origarami Nama Sake 〜A Special Night in Nagoya〜

A solo business trip turned special with Kozaemon Junmai Ginjo Omachi Origarami Nama Sake. A fruity aroma, gentle effervescence, and a rich depth—perfect for sake lovers seeking a refined experience.
2025.02.28
Sake Brands
Sake Brands

KIYOMIZU 50 2022 VINTAGE – A Revival Story from Shimizuya Brewery

Shimizuya Brewery in Gunma, Japan, has made a comeback with "KIYOMIZU 50 2022 VINTAGE." Featuring a unique green label, Bordeaux-style bottle, and cork closure, this sake blends tradition with innovation. With a bold acidity and structured flavor, it pairs well with cheese and buttery dishes. A must-try for those seeking a new sake experience!
2025.02.27
Sake Brands
日本酒の知識

Deep World of Sake, Unraveling the Secrets of Sake Rice!

Uncover the secrets of sake rice and its impact on sake flavors! Explore Yamada Nishiki, Gohyakumangoku, Omachi, Miyama Nishiki, and more. Learn about shinpaku, rice polishing, and koji mold to enhance your sake tasting experience.
2025.02.23
日本酒の知識
Sake Brands

Discover the Depths of Sake! Learn About the Differences in Sake Rice

Focus on "sake rice," which influences the taste of sake! Knowing the difference between sake rice will make choosing sake more fun! Thoroughly explain the characteristics and tastes of representative sake rice "Yamada Nishiki," "Gohyakumangoku," "Omachi," "Miyama Nishiki," and "Aiyama." Find your favorite sake rice and have a blissful sake time.
2025.02.22
Sake Brands
Sake bar, Restaurant

【Masumi x Souhomare】A Feast of Two Great Sake Brands! A Blissful Moment at Torarenbo Yaesu

I attended the "Masumi and Souhomare Sake Brewery Explanation Meeting" held at Torarenbo Yaesu! I enjoyed an 8-type sake tasting and exquisite dishes that paired perfectly with the sake. With the brewers' explanations, it was a luxurious time to learn the depths of sake.
2025.02.20
Sake bar, Restaurant
Sake Brands

“Ento Blanc 2023 Chardonnay” from Domaine Beau, a winery in Toyama. Enjoying a Japanese wine.

A blissful experience savoring "Ento Blanc 2023 Chardonnay" from Domaine Beau, a winery in Toyama. Enjoying a Japanese wine with a brilliant aroma and pleasant acidity, paired with dishes such as marinated sardines. Indulging in an Australian Shiraz at a wine gathering with friends. Reflecting on a poem from Nogizaka46's poetry collection, cherishing the rich time spent with wine amidst the hustle and bustle of daily life. Sharing the allure of wine, not just Japanese sake.
2025.02.18
Sake Brands
Sake Brands

Kankiku Red Diamond Junmai Daiginjo Aiyama 50 Unfiltered Fresh Genshu – A Special Sake to Enjoy with Loved Ones on a Weekend Night

Discover the exquisite Kankiku Red Diamond Junmai Daiginjo, a limited edition sake perfect for sharing with loved ones on special occasions. Explore its unique flavors and beautiful bottle design.
2025.02.17
Sake Brands
Sake Brewery

Experiencing Sake Brewing at Koedo Kagamiyama Brewery: Part 2 – Steaming Rice and Making Koji Rice

Get an inside look at sake making at Koedo Kagamiyama Brewery! I participated in the crucial steps of steaming rice and making koji rice, learning from the pros and gaining a newfound appreciation for this traditional craft.
2025.02.15
Sake Brewery
Sake Brewery

My First Sake Brewing Experience at Koedo Kagamiyama Brewery: Bag Pressing and Bottling

Discover the traditional art of sake making at Koedo Kagamiyama Brewery. Learn about their history, unique methods, and commitment to quality. Join us for a hands-on experience and taste the exceptional "Kagamiyama" sake. #koedokagamiyama #sake #japan
2025.02.13
Sake Brewery
Sake Brands

Risshun Asashibori Tenranzan Junmai Ginjo Namazake Usunigori – A Luxurious Time to Enjoy Seasonal Lucky Sake

On the day of Risshun, which is considered the first day of spring on the calendar, a special sake is brewed simultaneously at breweries all over Japan. This is Risshun Asashibori. I was able to enjoy Risshun Asashibori Tenranzan Junmai Ginjo Namazake Usunigori.This sake is a Japanese sake of the brand "Tenranzan" brewed by Igarashi Sake Brewery in Hanno City, Saitama Prefecture. It is characterized by the use of Ginginga rice, which is rare in Saitama Prefecture. It has a mellow sweetness and a refreshing sourness that harmonize to create a very pleasant taste. It is recommended to enjoy it slowly as an aperitif."
2025.02.11
Sake Brands
Next page