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Kankiku Red Diamond Junmai Daiginjo Aiyama 50 Unfiltered Fresh Genshu – A Special Sake to Enjoy with Loved Ones on a Weekend Night

Discover the exquisite Kankiku Red Diamond Junmai Daiginjo, a limited edition sake perfect for sharing with loved ones on special occasions. Explore its unique flavors and beautiful bottle design.

2025.02.17

Sake Brands

Experiencing Sake Brewing at Koedo Kagamiyama Brewery: Part 2 – Steaming Rice and Making Koji Rice

Get an inside look at sake making at Koedo Kagamiyama Brewery! I participated in the crucial steps of steaming rice and making koji rice, learning from the pros and gaining a newfound appreciation for this traditional craft.

2025.02.15

Sake Brewery

My First Sake Brewing Experience at Koedo Kagamiyama Brewery: Bag Pressing and Bottling

Discover the traditional art of sake making at Koedo Kagamiyama Brewery. Learn about their history, unique methods, and commitment to quality. Join us for a hands-on experience and taste the exceptional "Kagamiyama" sake. #koedokagamiyama #sake #japan

2025.02.13

Sake Brewery

Risshun Asashibori Tenranzan Junmai Ginjo Namazake Usunigori – A Luxurious Time to Enjoy Seasonal Lucky Sake

On the day of Risshun, which is considered the first day of spring on the calendar, a special sake is brewed simultaneously at breweries all over Japan. This is Risshun Asashibori. I was able to enjoy Risshun Asashibori Tenranzan Junmai Ginjo Namazake Usunigori.This sake is a Japanese sake of the brand "Tenranzan" brewed by Igarashi Sake Brewery in Hanno City, Saitama Prefecture. It is characterized by the use of Ginginga rice, which is rare in Saitama Prefecture. It has a mellow sweetness and a refreshing sourness that harmonize to create a very pleasant taste. It is recommended to enjoy it slowly as an aperitif."

2025.02.11

Sake Brands

A Luxurious Workcation: Discovering Ichiro’s Malt in Chichibu

Indulge in a luxurious workcation in Chichibu,Staitama, where fine spirits and stunning scenery meet. Enjoy an Ichiro's Malt whiskey seminar, craft beers, hot springs, and great company. A perfect escape for discerning travelers.

2025.02.08

Sake Brewery

My cherished store that colors my sake life: “Shiratoriya Saketen”

Discover my cherished sake shop in Kawaguchi, Saitama. Shiratoriya Saketen is more than just a store; it's a place of fateful encounters, warm connections, and delightful discoveries. Join me in celebrating this special haven for sake lovers.

2025.02.07

Sake bar, Restaurant

Suigyoku Junmai Ginjo Muroka Nama”: A Special Bottle with an Emerald-like Sparkle

"Suigyoku Junmai Ginjo Muroka Nama" is a Japanese sake that emits an emerald-like sparkle. It is a bottle that condenses the original flavor of rice by the raw method without filtration and the transparency created by luxurious polishing comparable to Daiginjo. You will be enveloped in an elegant sweetness that spreads the moment you put it in your mouth and a rich aroma that stimulates the five senses. "Suigyoku" and "Hanamura" are the pride of Ryozeki Sake Brewery in Akita Prefecture. It is a must-see for "Hanamura" fans as well! It is a special sake that you want to share with your loved ones as a reward for the weekend. It is also recommended for sake beginners. The beautiful appearance and gentle mouthfeel will surely open the door to the world of sake for you.

2025.02.06

Sake Brands

A Winter Sake Gathering at Torarenbo Akihabara – A Blissful Time for Sake Lovers

Sake lovers rejoice! Join us at Torarenbo Akihabara for an unforgettable winter sake gathering. Enjoy 20 varieties of all-you-can-drink sake, delicious food pairings, and great company. #sake #japanesesake #sakelover

2025.02.04

Sake bar, Restaurant

Chichibu Nishiki Kamekuchi Sake: Unveiling the Soul of Sake!

This blog post introduces "Chichibu Nishiki Kamekuchi Sake Special Honjozo Shiboritake Muroka Nama Genshu," a special type of unfiltered and unpasteurized sake. The author describes their experience with the sake, highlighting its unique characteristics.

2025.02.03

Sake Brands

A Sake Gathering in Nagoya – I Was Moved by the “Saba-Specific” Sake!

a sake gathering in Nagoya, Japan.a restaurant called "Fresh Saba and Bluefish Fushimi Aoi.The most impressive sake of the visit was "SABA de SHU," a sake specifically made to pair with mackerel. impressed by how well the sake harmonized with the rich, fatty flavor of the mackerel. a wonderful time at the restaurant and was impressed by both the food and the sake.

2025.02.01

Sake bar, Restaurant